"Cinnamon-Peach Cottage Cheese Pancakes"
"A cottage cheese-based pancake with fruit for extra flavor."
* 4 eggs
* 1 cup cottage cheese
* 1/2 cup milk
* 1 teaspoon vanilla extract
* 2 tablespoons butter, melted
* 1 peach, shredded
* 1 cup all-purpose flour
* 2 tablespoons white sugar
* 1 pinch salt
* 3/4 teaspoon baking soda
* 1 teaspoon ground cinnamon
Directions
1. Mix eggs, cottage cheese, milk, vanilla, butter, and peach in a large bowl. Combine flour, sugar, salt, baking soda, and cinnamon in a small bowl. Stir flour mixture into the cottage cheese mixture until just combined.
2. Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle, and cook until bubbles form and the edges are dry. Flip, and cook until browned on the other side. Repeat with remaining batter.
YUM!!!!!!!!!
For your syrup I suggest using Tupperware Micro Pitcher Set. It works really well, heats evenly and prevents splatters in the microwave. I love having a measuring cup and warmer all in one!
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~Jen Rattie~
My Homepage: www.craftymomof3.com
Blog: http://craftylife.net
Tupperware: www.craftykitchens.com
