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Wednesday, August 25, 2010

Breakfast Cake

Breakfast Cake
1/4 cup veg oil
1 beaten egg
1/2 cup milk
1 1/2 cup flour
3/4 cup white sugar
2 tsp baking powder
1/2 tsp salt
Combine wet, mix dry ingredients and then add to wet. Mix well. Pour into a greased 8x8 pan. Sprinkle with topping. Bake 350* 25 - 30 minutes.
Topping: combine 2 T melted butter, 2 tsp flour, 2 tsp cinnamon, 1/3 cup brown sugar